Agriculture, water, and ecosystems: Avoiding the costs of going too far

Malin Falkenmark, C. Max Finlayson, Line J. Gordon, Elena M. Bennett, Tabeth Matiza Chiuta, David Coates, Nilanjan Ghosh, M. Gopalakrishnan, Rudolf S. de Groot, Gunnar Jacks, Eloise Kendy, Lekan Oyebande, Michael Moore, Garry D. Peterson, Jorge Mora Portuguez, Kemi Seesink, Rebecca Tharme, Robert Wasson

    Research output: Chapter in Book/Report/Conference proceedingChapter

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    Original languageEnglish
    Title of host publicationWater for Food Water for Life
    Subtitle of host publicationA Comprehensive Assessment of Water Management in Agriculture
    PublisherTaylor & Francis
    Chapter6
    Pages233-277
    Number of pages45
    ISBN (Print)9781849773799
    DOIs
    Publication statusPublished - 1 Jan 2013

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    Falkenmark, M., Finlayson, C. M., Gordon, L. J., Bennett, E. M., Chiuta, T. M., Coates, D., Ghosh, N., Gopalakrishnan, M., de Groot, R. S., Jacks, G., Kendy, E., Oyebande, L., Moore, M., Peterson, G. D., Portuguez, J. M., Seesink, K., Tharme, R., & Wasson, R. (2013). Agriculture, water, and ecosystems: Avoiding the costs of going too far. In Water for Food Water for Life: A Comprehensive Assessment of Water Management in Agriculture (pp. 233-277). Taylor & Francis. https://doi.org/10.4324/9781849773799