Clinical practice guidelines for the nutritional risk screening and assessment of cancer patients: a systematic quality appraisal using the AGREE II instrument

Hong-Juan Zhou, Li-Jin Deng, Tao Wang, Jin-Xiu Chen, Su-Zhen Jiang, Liu Yang, Fang Liu, Mei-Hua Weng, Jing-Wen Hu, Jing-Yu Tan

    Research output: Contribution to journal › Review article › peer-review

    7 Citations (Scopus)

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    Nursing and Health Professions

    Food Science