Effect of instantaneous controlled pressure drop on the phytate content of lupin

J Haddad, Romy Greiner, K Allaf

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	448-453
Number of pages	6
Journal	LWT - Food Science and Technology
Volume	40
Issue number	3
Publication status	Published - 2007

Cite this

@article{accae2da13144029ba7bbd35ac460583,

title = "Effect of instantaneous controlled pressure drop on the phytate content of lupin",

author = "J Haddad and Romy Greiner and K Allaf",

year = "2007",

language = "English",

volume = "40",

pages = "448--453",

journal = "LWT - Food Science and Technology",

issn = "0023-6438",

publisher = "Unknown",

number = "3",

}