Abstract
This quasi-experimental study evaluated feasibility and preliminary efficacy of dementia-preventive educational training intervention program based on the health belief model for improving perceived health beliefs and dementia-preventive behaviors among people with type 2 diabetes mellitus. Two community hospitals with 72 eligible participants were chosen from 12 local institutions using simple random sampling method. One hospital (22 patients) was allocated to dementia-preventive educational training intervention, and the other hospital (23 patients) was allocated to control intervention (using simple random sampling). Primary study outcome was feasibility, and secondary outcomes were changes in dementia prevention behaviors and health belief perceptions. Recruitment rate was 62.5% (45/72) and 22 patients in each group totally completed outcome measures and attended sessions, indicating feasibility of the intervention and study design. There were no significant differences between groups at baseline. After training, participants in the intervention group had significantly higher scores than control group in prevention behaviors and perceptions of health beliefs. The intervention group experienced significant with-group changes in outcomes. Results show that conducting a subsequent fully powered experimental study is feasible, and the intervention has promising efficacy.
| Original language | English |
|---|---|
| Article number | e13081 |
| Pages (from-to) | 1-13 |
| Number of pages | 13 |
| Journal | Nursing and Health Sciences |
| Volume | 26 |
| Issue number | 1 |
| DOIs | |
| Publication status | Published - Mar 2024 |
Bibliographical note
Funding Information:This work was supported by a grant from the Faculty of Nursing, Chiang Mai University, Chiang Mai, Thailand: 015/2564 (NP), the Publication Support Center, Faculty of Nursing, Chiang Mai University, and the Chiang Mai University Faculty of Nursing Visiting Professor Fellowship Program.
Publisher Copyright:
© 2024 John Wiley & Sons Australia, Ltd.
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
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SDG 3 Good Health and Well-being
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