Markers of cardiovascular risk are not changed by increased whole-grain intake: The WHOLEheart study, a randomised, controlled dietary intervention

Iain Brownlee, Carmel Moore, Mark Chatfield, David Richardson, Peter Ashby, Sharron Kuznesof, Susan Jebb, Chris Seal

    Research output: Contribution to journalArticle

    Original languageEnglish
    Pages (from-to)125-134
    Number of pages10
    JournalBritish Journal of Nutrition
    Volume104
    Issue number1
    Publication statusPublished - 2010

    Cite this

    Brownlee, I., Moore, C., Chatfield, M., Richardson, D., Ashby, P., Kuznesof, S., Jebb, S., & Seal, C. (2010). Markers of cardiovascular risk are not changed by increased whole-grain intake: The WHOLEheart study, a randomised, controlled dietary intervention. British Journal of Nutrition, 104(1), 125-134.